With a smooth and tangy taste This vinaigrette makes for an excellent pick-me-up during lunch or dinner. Since Sumo Citrus are ripe primarily during the winter months, this dressing is the best way to get excited about summer in a bite long before the days lengthen.
When the usual vinaigrette flavors were just a little too plain, this one packs a punch that encourages you to add even more salad to your plate to savor every last drop of dressing. The right dressing changes the experience from bland to wow, and this one does the trick! If you’re looking for a way to increase your healthy vegetable intake, you will love this salad dressing.
Sumo Citrus is an essential ingredient in this recipe to brighten the flavor beyond your typical vinaigrette. It also adds a hint of Tangy natural sweetness and a flavor profile more sophisticated than your typical orange or lemon. Make this for guests and see if they can guess what’s inside!
- ½ cup extra virgin olive oil
- ¼ cup white balsamic vinegar
- 2 tablespoons Sumo Citrus juice
- 2 tablespoons honey
- ½ teaspoon sea salt
- ¼ teaspoon ground ginger
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- Add all ingredients to a jar or salad dressing shaker.
- Cover the jar and shake to mix well.
- Serve over any fresh salad combination!