Start your day right with a bowl of vibrant and refreshing Sumo Citrus Overnight Oats, the perfect blend of citrusy zing and creamy indulgence.
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Author: Claire Scott @clairebear_bites
This recipe transforms the simple ingredients of gluten-free oats, plant-based milk, and vegan Greek-style yogurt into a nourishing and delightful breakfast or snack. The juicy pulp and zest of Sumo Citrus infuse each spoonful with its legendary taste, harmoniously balanced with the gentle touch of maple syrup and vanilla extract. The chia seeds add texture and boost the nutritional value, making this dish an energy powerhouse. Prepare it the night before for a hassle-free, delicious start to your day, or enjoy it as a convenient meal prep option. Customize your bowl with suggested toppings like—extra yogurt, fresh Sumo Citrus slices, and white chocolate chips for an extra layer of flavor and fun.
Juice and pulp of 3 Sumo Citrus
1/2 tsp Sumo Citrus zest
2 cups oats (use gluten-free oats if you have an allergy)
2 cups almond milk (or milk of choice)
1 1/2 cups Greek-style yogurt
2 tbsp chia seeds
3 tbsp maple syrup
1/4 tsp vanilla extract
Suggested Toppings
Yogurt
Slice of Sumo Citrus
White chocolate chips
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